La Mission Haut Brion 2012

robert_parker96

Reviewed by: Neal Martin

Tasted blind at the Southwold 2012 tasting, the 2012 La Mission Haut-Brion showed brilliantly. It has an intense, floral bouquet with rose petals and strawberry preserve, hints of sous-bois and tobacco gently unfolding in the glass, gaining more earthiness as it aerates in the glass. The palate is medium-bodied with fine tannin, broad and spicy with hints of bell pepper suggesting high quality Cabernet Franc. It fans out gloriously with a sustained tertiary finish that completes what is a wondrous La Mission Haut-Brion from Jean-Philippe Delmas and his team. Tasted January 2012.

robert_parker94

Reviewed by: Robert M. Parker, Jr.

The 2012 La Mission Haut-Brion, which represents 41% of the total production, is a blend of 62% Merlot and the rest Cabernet Franc and Cabernet Sauvignon. Lots of tobacco leaf, forest floor, underbrush and red as well as black fruit aromas jump from this aromatic, seductive, open-knit La Mission. Medium to full-bodied, round, generous, lush and flattering to taste, even at this young age, it is built along the stylistic lines of the 2001 or 1999. Drink it over the next 15-20 years. Like its bigger sibling, the second wine, the 2012 La Chapelle de la Mission, was the result of a harvest that occurred between September 17 and October 9. (Keep in mind that the micro-climate of Haut-Brion and La Mission Haut-Brion is essentially within a highly developed suburb of Bordeaux.)

robert_parker95

Reviewed by: Neal Martin

The Grand Vin was picked between 19th September until 9th October and it is a blend of 62% Merlot and 38% Cabernet Sauvignon raised in 75% new oak. There is no Cabernet Franc this year since it did not achieve full ripeness. This blend is actually the inverse of the 2010. It has an alluring bouquet which given the blend, has a Right Bank personality as La Mission. Hints of cedar and bay leaf emerge with time. The palate is medium-bodied with fine tannins and good structure. This is a very focused, very harmonious La Mission, very controlled with a sense of confidence on the finish that will need a couple of years to absorb the wood. It disguises the 14.9% alcohol well, perhaps more than recent vintages. This is a great success. Tasted April 2013.

robert_parker97

Reviewed by: Robert M. Parker, Jr.

As for the 2012 La Mission Haut Brion, this wine (41% of the total production) continues to perform as it has for nearly a century. At first-growth levels of quality, this is s stunning wine that is full-bodied and very concentrated with notes of graphite, subtle charcoal embers, crème de cassis, blackberry and underlying subtle earthiness. The wine is full and powerful, rich and concentrated. And sure enough, the alcohol level tips the scales at 15% from a blend 62% Merlot and 38% Cabernet Franc. This is a big, blockbuster La Mission Haut Brion that should age effortlessly for 30-40+ years. However, the tannins suggest that this wine should not be touched for another 5-6 years, as its one of the more backward of the 2012 Pessac-Léognans. Bravo!

vinous96

Reviewed by: Antonio Galloni

One of the clear wines of the vintage, the 2012 La Mission Haut-Brion shows off a vertical sense of structure along with imposing tannins and serious depth. The flavors are dark, bold and extremely vivid. Dark red cherry, smoke, grilled herbs, graphite and blackberry jam are some of the many notes that come alive on the finish. This brooding La Mission needs a few years to settle down after which it will offer spectacular drinking for several decades. In a word: magnificent!

vinous92

Reviewed by: Ian d'Agata

(62% merlot and 38% cabernet sauvignon; 40% of the total production went into the grand vin; 49 h/h): Moderately saturated ruby-red. Inky, medicinal aromas and flavors of fresh blackcurrant, black cherry, minerals and menthol. Typical youthful La Mission on the palate: classically dry and linear, in fact downright austere today. Finishes with building tannins and a lingering violet note. La Mission is often hard as nails at the Primeurs stage, and I've been wrong before in trying to discern just how much deep fruit it really has. Still, while I understand that this wine is very young yet, I'm not sure why it's so tough, considering all the merlot in the blend. I wondered about the yields, which seemed a little high for a grand vin, and technical director Jean-Philippe Masclef explained it was because of the lack of eclaircissage.

vinous94

Reviewed by: Neal Martin

The 2012 La Mission Haut-Brion has a very classy bouquet with cedar and graphite infused black fruit. It is not dissimilar to the 2012 Latour in many ways (in fact, nosing between my two glasses they are almost indistinguishable!) The palate is quite different though - quite precocious and fleshy on the entry, silky smooth with a caressing, irresistible finish, there is a sense of completeness here. Wonderful. Tasted twice at Bordeaux Index's Ten Year-On tasting and blind at the Southwold Ten-Year On tasting.