Wine Advisor
M. Chapoutier, Ermitage L'Ermite Rouge 2022
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Description
Tasting notes
Reviewed by: Yohan Castaing
Like much wine from Chapoutier this year, the 2022 Ermitage l'Ermite is brooding, slowly unfurling with notes of licorice, violet, bacon and smoke mingled with carnal/animal-like notes. Medium to full-bodied, rich and dense, it's concentrated with a structured, grippy tannic frame complemented with a muscular mid-palate and a firm, licorice and carnal-inflected finish. Despite being somewhat dry and rustic, the telluric power of the terroir allows this wine to remain approachable and distinctive, giving it a balance and control that might elude other wines under similar conditions.
Reviewed by: Stuart Pigott
This is Northern Rhone fundamentalism of the best kind. Drinking this is like staring down a shaft that extends to the center of the earth. So dark yet floral, with lovely violet character. In spite of the extraordinary intensity and power, there’s vibrancy that takes your breath away. Totally crystalline finish in spite of the high ripeness of the vintage. From biodynamically grown grapes. Drink or hold.
About the Producer
Founded in 1808, M. Chapoutier owns 175 hectares of vines in five appellations in the Rhone Valley and is now run by the energetic and brilliant Michel Chapoutier. Since Michel started running the estate, the quality of the winemaking has improved very quickly and the philosophy of winemaking has changed considerably. Michel Chapoutier's achievements caused an instant sensation in the winemaking world and he completely changed the way Chapoutier wines were made and the winemaking process, eventually making wines to rival those made by Marcel Guigal, one of the best winemakers in the Rhone Valley. The vineyards of Château Sapoutier range from the Rhone Valley to Châteauneuf-du-Pape, with a number of quality vineyards planted with Syrah, Grenache, Marsanne, Roussanne and other major grape varieties. The winery is "mono-varietal" (i.e. making wines from a single variety), for example, all Syrah for the Châteauneuf-du-Rotie wines, all Marsanne for the Hermitage whites and all Chateauneuf-du-Pape wines. The wines of Chateauneuf-du-Pape are all Grenache. Château Sapoutier has worked tirelessly to improve the quality of its wines, even though each single vineyard produces far more than the 500 cases of fine wine. Since 1989, Château Sapoutier has been using biodynamic farming and winemaking methods with the aim of producing wines that are the purest and closest to the natural terroir. Every decision, every step of the viticultural and winemaking process is designed to add to the terroir, varietal character and vintage identity of the wines. Only wild yeasts are used for fermentation and the wines are made in small oak barrels. The best red and white wines are not clarified or filtered before bottling.
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