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Description
Tasting notes

Reviewed by: Neal Martin
Moderate ruby/garnet hue. Not deep in colour. As with other 2003's the nose stubbornly refuses to open so the wine is left to settle in glass for 10 minutes. Then the aromatics begin to unfurl, spice, leather, cherry, damp moss - very complex. A touch of tobacco develops after a while. The palate is medium to full-bodied, quite supple tannins, rich, raspberry, strawberry. Very smooth texture, hauntingly powerful but very backward. As usual, the finish is very long, with a touch of roasted herbs lingering for over a minute. A more ineffable La Tache than usual. It left me perplexed but wanting more. (846 cases produced) Tasted February 2006.

Reviewed by: Pierre Rovani
The 2003 La Tache reveals aromas of milk chocolate, violets, roses, and dark cherries. Suave, displaying massive amplitude and a full-bodied, velvety-textured character, this behemoth’s flavor profile brings to mind chocolate-covered black cherries. Immensely powerful and noble, it offers an interminable finish that is packed with flawlessly ripe, sweet tannin. Projected maturity: 2013-2030. Importer: Wilson-Daniels, St. Helena, CA; tel. (707) 963-9661

Reviewed by: Stephen Tanzer
($1029) Bright red-ruby. Wonderfully complex nose melds raspberry, rose petal, truffley underbrush and exotic spices. Then almost shockingly fresh in the mouth, with penetrating and rather delicate flavors of red berries and flowers. Still quite tightly wound but already offers compelling inner-mouth perfume. Finishes with building tannins and outstanding verve.

Reviewed by: Stephen Tanzer
Bright ruby-red. Aromas of black fruits and violet, with less obvious spicy lift than usual for young La Tache. Then velvety-thick and powerful, with major tannic clout and just enough acidity to give life to the black fruit flavors. Still, this appears to be a wine of power more than finesse. Finishes hugely tannic and a bit tougher on the back today than the Richebourg, still hiding more than it's showing.
About the Producer
The Domaine de la Romanée-Conti or DRC is one of the most prestigious wine estates in the world with 25.5 hectares mostly in Vosne-Romanée on the route des Grands Crus in the vineyards of the Côte de Nuits of the Burgundy vineyards (named after the 1.8 hectare Clos de la Romanée-Conti, one of the most prestigious mythical grands crus in the world). The civil company of the same name was founded in 1942 by Edmond Gaudin de Villaine. It is now co-managed for their heir family by the winegrowers Aubert de Villaine and Perrine Fenal.