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Description
Tasting notes

Reviewed by: Antonio Galloni
Scavino's 2012 Barolo Carobric is nicely layered throughout. Creamy and inviting, the Carobric is quite expressive at this early stage. Sweet floral notes meld into a core of red-fleshed fruits. Mint, cinnamon, savory herbs, leather and rose petal are some of the nuances that open up as the Carobric shows off its personality. The Carobric often gets lost in the mix at Scavino, but history has shown it ages very well. In this vintage, the Carobric is mid-weight and a bit more laid back than normal, but the ability to blend fruit across different sites was clearly an advantage.

Reviewed by: Monica Larner
With fruit sourced from various vineyard sites and townships, the 2012 Barolo Carobric is a slightly awkward wine. The bouquet is heavily characterized by notes of ripe strawberry and cherry preserves that take away from the subtle and more ethereal aromas that Nebbiolo so readily exhibits. The finish is austere, steely and hopefully this wine just needs more time to flesh out and come together.

Reviewed by: James Suckling
This blend of top vineyards shows verve and clarity with ripe and silky tannins and plenty of plum, cherry and terra-cotta aromas and flavors. Full body, firm backbone of tannins and acidity. Clean finish. Drink in 2020.

Reviewed by: Antonio Galloni
Scavino's 2012 Barolo Carobric is nicely layered throughout. Creamy and inviting, the Carobric is quite expressive at this early stage. Sweet floral notes meld into a core of red-fleshed fruits. Mint, cinnamon, savory herbs, leather and rose petal are some of the nuances that open up as the Carobric shows off its personality. The Carobric often gets lost in the mix at Scavino, but history has shown it ages very well. In this vintage, the Carobric is mid-weight and a bit more laid back than normal, but the ability to blend fruit across different sites was clearly an advantage.
About the Producer
Paolo Scavino is an estate in Barolo known for its polished, elegant red wines from the Nebbiolo grape variety. The estate owns 23 hectares (57 acres) entirely within Barolo with parcels in 19 different cru vineyards in all but three of the Barolo communes. The range of nine Barolo wines is led by the Bric Dël Fiasc (from the Fiasco cru in Castiglione Falletto, and produced in both standard and Riserva bottlings), the Cannubi, and the Riserva Rocche dell'Annunziata which is aged for an additional year both in large casks and in bottle, and is sourced from a cru vineyard in La Morra. The portfolio of red wines also includes a Langhe Nebbiolo, two Barbera d'Alba wines, a Dolcetto d'Alba, and a Vino Rosso blended from the younger vines grown on the estate. The Langhe Sorriso is Paulo Scavino's key white wine made from Chardonnay, Sauvignon Blanc and Viognier. The company was founded in 1921 in Castiglione Falleto by Lorenzo Scavino and his son Paolo. Enrico Scavino has been working in the winery since the age of ten, beginning in 1951. He now runs his estate with his daughters, who are the fourth generation.