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Description
Tasting notes

Reviewed by: William Kelley
The 2020 Clos des Lambrays Grand Cru is promising, unwinding in the glass with a dark and brooding bouquet of cassis, elderberries and plums mingled with notions of smoked duck, spices, bitter orange and rose petals. Full-bodied, deep and layered, it's rich and concentrated (reflecting derisory yields of only 15 hectoliters per hectare), with powdery tannins, lively acids and a long, resonant finish. With the 2020, we begin to approach the levels of intensity and texture found in the domaine's wines of yesteryear, and if this wine realizes all its promise, my score will look conservative.

Reviewed by: William Kelley
Revisited in bottle, the 2020 Clos des Lambrays Grand Cru unwinds in the glass with a deep bouquet of cassis, wild berries, rose petals, sweet spices and dark chocolate. Full-bodied, layered and concentrated, it's rich and textural, with an ample core of fruit, beautifully powdery tannins and lively acids, concluding with a long, mouthwatering finish. Youthfully reserved, like many 2020s, this nonetheless stands out as the finest Clos des Lambrays of the 21st century—for now!

Reviewed by: Neal Martin
The 2020 Clos des Lambrays Grand Cru comprises of 80% to 85% whole bunch this year. Since 2019, Jacques Devauges has utilised smaller tanks to vinify subplots separately and raised in several cooperages rather than just François Frères (60% new oak). It has a classically-styled bouquet, very well defined, very fresh, red berry fruit with touches of shucked oyster shell, light loamy aromas. The palate is medium-bodied with very pliant tannins, very fresh and full of tension. The mineralité clearly comes through on the finish that is far more precise than previous vintages, long and tender on the aftertaste. Cool, calm and collected, this is a riveting Clos des Lambrays.
About the Producer
At the heart and the summit of the estate visitors will find the eponymous Clos. There are also two plots of the Morey-Saint-Denis Premier Cru and four plots of the Morey-Saint-Denis village, all of them planted with Pinot noir. With the acquisition of a few “ouvrées” of Chardonnay of two “Climats” classified as Premier Cru in Puligny-Montrachet, les Folatières and the Clos du Cailleret, the estate is now complete. The estate also boasts a castle and its ancient cellar, dating back to the seventeenth century, and of one of the most beautiful gardens of the region. The garden features a three hundred year old cedar as well as orchids and a collection of roses. This classical beauty of the grounds contribute heavily to the wine’s aesthetic qualities.