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Description
In 1952, the Taittinger Champagne House created the Comtes de Champagne Blanc de Blancs - its most exclusive and premium cuvée - in honour of the Comtes de Champagne and in particular Thibaud IV, whose seal proudly adorns every bottle of Taittinger. It is made only with Chardonnay grapes from the Grands Crus of the Côte des Blancs region, including the villages of Avize, Cramant, Chouilly, Mesnil-sur-Oger and Oger, which all have a renowned soil quality for this particular variety in the region. "Small Quantity, Premium Quality" Taittinger’s own criteria govern the production of the Comtes de Champagne putting an emphasis on quality rather than quantity.
Tasting notes

Reviewed by: Antonio Galloni
The 1999 Brut Blanc de Blancs Comtes de Champagne (magnum) is sourced exclusively from Grand Cru villages. A small portion of the wine is aged in barrel. The 1999 is an absolutely delicious Comtes de Champagne that needs to be opened at least an hour or two in advance to show at its finest. Smoke, citrus, mint and flowers are some of the nuances that emerge from this fresh, fragrant Champagne. Deceptively lithe on the palate, the wine blossoms with air as it fills out with endless layers of perfumed fruit. The wine can be enjoyed today, even if it comes across as a touch sweet. With time, that sweetness will develop into the liqueur-like perfume that makes older Comtes de Champagne so irresistibly alluring. In my experience the magnum format is especially beneficial for Champagnes, and older large bottles of CdC often transform into an ethereal drink of the very highest level. Disgorged: mid-January, 2008, (not indicated on label). Anticipated maturity: 2009-2029. Importer: Kobrand Corp., Purchase, NY; tel. (914) 253-7756

Reviewed by: Antonio Galloni
The 1999 Brut Blanc de Blancs Comtes de Champagne is beautiful. Understated at first, and also, surprisingly accessible, the 1999 Comtes de Champagne backs up its open, inviting personality with considerable muscle married to vibrant, pure fruit. The long, polished finish bursts with Chardonnay character. As is often the case, Comtes is at its best when it has been opened for at least 1-2 hours, or, even better, with a decade or more of bottle age. This is going to be a fascinating Comtes to follow in the coming years and decades. This is Lot L8283UI00600, disgorged August/September, 2008 (not indicated on label). Anticipated maturity: 2012-2039. Taittinger is one of Champagne’s most consistent large brands. The flagship Comtes de Champagne and Comtes de Champagne Rose, two of the finest wines in the region, sometimes fly under the radar, but they are both super-pedigreed wines with brilliant track records for developing considerable complexity in bottle. Readers who want to learn more about the estate and Comtes in particular may want to take a look at my article on www.erobertparker.com published earlier in the year. Taittinger does so many things well, but it would be great to see the estate add disgorgement dates to its labels. Importer: Kobrand Corp., Purchase, NY; tel. (914) 253-7756
About the Producer
A Great Champagne House, which has quickly established itself as one of the most prestigious in the region, Taittinger is founded upon exceptional cuvees from the greatest terroirs of Champagne. The history of the Taittinger Champagne House begins at the beginning of the 20th century. Taittinger developed his brand’s identity gradually, building its identity upon a daring and innovative style. In 1932, Taittinger became one of the most important references among the great Champagne Houses. The noble Chardonnay became the emblematic grape variety of the House, producing brilliant wines full of finesse, elegance and an ethereal lightness. Since 2006, Pierre-Emmanuel Taittinger, along with his daughter Vitalie and his son Clovis, has been at the helm of the business started by his ancestors. Thanks to the great commitment of a united and dedicated family, Taittinger has maintained a winning spirit and a certain consistency of style, marking this beautiful Champagne House. The Taittinger Champagne House boasts a wealth of very precious and rare vineyards. In order to preserve the invaluable genetic heritage that is the signature of the Taittinger brand, the estate has chosen mass selection for more than 90% of its vines. In addition to Pinot Noir (48%) and Pinot Meunier (15%), a pride of place is given to Chardonnay (37%), the variety that leaves its print most significantly on the cuvées of the House.