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Description
To open a bottle, is to unleash a liquid kaleidoscope. A rare combination of sumptuous opulence and polished elegance. As a tribute to its rugged force, its softness, and the debt it owes to the soil from which it rises, Masseto was named after the rock-hard clusters of blue clay called ‘massi’ that form on the vineyard’s surface.
Tasting notes

Reviewed by: Monica Larner
The Masseto 2017 Masseto puts on another exhilarating, knock-out performance for the third year in a row. The Masseto vineyard is a triangular-shaped plot tucked in at the back of the same property that houses the Ornellaia vineyards and winery. This special site is located at the base of the mountains that rise gently from the Tyrrhenian Sea, with the picturesque silhouette of the Castiglioncello castle at the top. The vines are planted at an altitude of 80 to 100 meters above sea level in blue clay soils that are unique to Bolgheri. That ideal position opens the vineyards to soft breezes, proximity to the sea, long daylight hours and cool diurnal shifts from the protective wall of low mountains at the back. It's a little garden of Merlot Eden. The center of the vineyard now is home to the new Masseto winery and an adjacent tasting room built into a pre-existing farmhouse. This wine was made in the old winery (the existing Ornellaia winery). Fermentation kicks off in a combination of steel and oak tanks before the wine is racked over to barrique, where it rests for two years. The wine then goes into bottle for 12 months before its release. Like most vintages of Masseto tasted this early in the game, the oak is omnipresent, and it grounds the wine in terms of texture and structure. It is powerful, but that's always the case with Masseto (this vintage records a 15.5% alcohol content). I tasted this wine next to the decidedly more playful Massetino, and the Masseto moves over the palate with substantial fruit weight and concentration gained over the course of this hot and dry growing season (which produced smaller, richer and more compact berries). Perhaps, what this vintage lacks is that profound varietal character that we saw in recent vintages like 2016 and 2015. If concerned that the hot vintage would draw out too many ripe fruit tones, the oak serves to soften some of the more volatile components of the fruit. Those distinctive notes of macchia mediterranea (wild bush) that I always associate with Masseto are less present in this vintage. You feel the oak tannins on the finish with toast and vanilla that will certainly shed as the wine ages. In fact, I went back to taste the wine 12 hours later, and they had already softened considerably. This 2017 vintage will be released in October 2020.

Reviewed by: Antonio Galloni
The 2017 Masseto is fabulous. A wine of tremendous inner perfume and sensuality, the 2017 dazzles from start to finish. Although not the most potent or structured Masseto, the 2017 impresses with its breathtaking finesse. The flavors are vibrant and remarkably pure from start to finish. Blackberry jam, bittersweet chocolate, spice, lavender and licorice all come alive in the glass. I have a hard time thinking of a Masseto with this much sheer allure at the outset. Masseto has so often been a wine of impact, but the 2017 says it all with finesse. It spent 22 months in 100% new oak, a bit less time than is typical, and finished its aging in tank, decisions taken to preserve as much freshness as possible.

Reviewed by: Antonio Galloni
The 2017 Masseto is a spectacular wine in the making. Rich and sumptuous in the glass, the 2017 possesses off the charts intensity and plenty of structure as well. Red cherry jam, mocha, leather, licorice and a dash of new oak are all fused together in an opulent, seamless Masseto endowed with magnificent balance. The 2017 is quite simply a remarkable wine for such a challenging year. I can't wait to taste it from bottle.

Reviewed by: Antonio Galloni
I tasted the 2017 Masseto from two core lots; a young-vines blend and then a second sample of the estate's older vines. the young-vines wine naturally lacks some of the depth of the old-vines blend, but both show tremendous fruit purity and class. Although it is very early, the 2017 Masseto has the potential to develop into a truly stunning wine.

Reviewed by: Antonio Galloni
The 2017 Masseto is a spectacular wine in the making. Rich and sumptuous in the glass, the 2017 possesses off the charts intensity and plenty of structure as well. Red cherry jam, mocha, leather, licorice and a dash of new oak are all fused together in an opulent, seamless Masseto endowed with magnificent balance. The 2017 is quite simply a remarkable wine for such a challenging year. I can't wait to taste it from bottle.

Reviewed by: James Suckling
The power and length to this is so impressive. Full and very well put together. Chewy tannins, chocolate, ripe fruit and some earth. Yet, polished and beautiful. Class with power.

Reviewed by: James Suckling
The clarity of the ripe blackcurrants, black cherries and flowers in the nose is entrancing. Lavender, too. It’s full-bodied with firm, silky tannins that run long and straight through the wine, providing brightness and focus. Goes on for minutes. Strength with finesse Drink after 2024, but already wonderful to taste.
About the Producer
For 700 years the Frescobaldi family has combined tradition, experience and innovation with creativity and the pursuit of excellence. The family has always looked to develop and celebrate the diversity of Tuscany’s terroir, being proud owners of some of the greatest vineyards in this region. The Masseto hill is a special place, both a revelation and a mystery. This is where terroir victoriously transcends the grape varieties and where the blue clays of the Pliocene Era tell their ancient story. Millions of years ago a deep marine substrate was deposited which transformed gradually into blue clay that came to the surface on this hill after thousands of years of erosion. The shells and fossils found imbedded in the clays are testimony to this. With a heart as hard as stone and yet with an intriguing fragility, the clay knows just how to adjust to its environment & climate. This contrast is reflected in the intense power and silky elegance to be found in Masseto.