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Description
Tasting notes

Reviewed by: Neal Martin
The 2013 Volnay 1er Cru les Caillerets is more austere on the nose compared to the Fremiets, but there is more transparency and definition here, the terroir percolating through the red and black fruit. The palate is chewy on the entry with good depth, a little abrasive at the moment but there is a keen thread of acidity combined with good structure on the finish that suggests this should age nicely over the next two decades. There is also a lovely saline tang on the aftertaste that urges another sip. Very fine.

Reviewed by: Neal Martin
The 2013 Volnay Les Caillerets 1er Cru has an open, meaty, savory bouquet that feels fully mature after ten years. It develops an attractive minty note with aeration. The palate is medium-bodied with leafy red fruit, dried meats and a soft landing on the finish. Maybe it just misses some complexity compared to other vintages? That said, it is drinking well now.
About the Producer
Domaine Joseph Voillot is located in Volnay, a small wine village a few kilometres from Beaune.The 13 appellations of the estate are all produced with equal care in the purest Burgundian tradition with respect for our terroirs. Domaine Joseph Voillot is managed by Etienne Chaix, grandson of Joseph and nephew of Jean-Pierre Charlot who has taken a step back but remains on hand when needed. Reasoned agriculture is part of every intervention in our vine parcels for the best possible results, and our intention is to always make the best decisions keeping the environment in mind. Our farm has been awarded the high environmental value (HVE) certification.