Wine Advisor
Hamilton Russell Vineyards, Chardonnay 2019
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Description
Tasting notes
Reviewed by: Anthony Mueller
Bursting from the glass with elegant oak tones, the 2019 Chardonnay effortlessly sashays out of the glass with sweet citrus aromas, spiced yellow apple, caramelized pears, cinnamon nutmeg and oatmeal cookie essence. Medium-bodied yet packed full of complexity and layers, the wine splashes down on the palate with finesse, precision and persistence. Still spritely and youthful, flavors of sweet citrus and pastry cream continue to somersault across the palate with elegant oak tones, lingering long on the evolving finish. Another stunning Chardonnay from Hamilton Russell Vineyards. Bravo.
Reviewed by: Neal Martin
The 2019 Chardonnay is whole-bunch-pressed and 93% barrel-fermented with 27% new oak. It has a clean, crisp bouquet of citrus fruit infused with smoke and hazelnut aromas, quite understated in style. The palate is well balanced, taut and linear, displaying fine acidity and gaining depth toward the persistent, saline finish. This is a superb Chardonnay from Hamilton Russell. Excellent.
About the Producer
Hamilton Russell Vineyards is one of the most southerly wine estates in Africa and one of the closest to the sea, pioneering viticulture and winemaking in the beautiful, cool, maritime Hemel-en-Aarde Valley appellation, located just behind the old fishing village of Hermanus. The estate specializes in producing highly individual, terroir-driven Pinot Noir and Chardonnay, which are widely regarded as the best in South Africa and among the finest in the New World. Their commitment to quality and expression of the unique terroir has established Hamilton Russell as a standout producer in the region.
