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Description
Tasting notes

Reviewed by: James Suckling
Complex nose of grilled porcini, tar, dried oregano, cherry stones and dark berry fruit. Medium-bodied and refined, with tight-grained tannins and a mineral, sleek and tight finish. From organically grown grapes. Try after 2024.
About the Producer
Domaine du Clos Frantin, a beautiful 18th century estate, is located in Nuits-Saint-Georges at the heart of the Côte de Nuits, home to the world's most rare and prestigious appellations where the Pinot Noir grape flourishes. The vines cover a surface area of 7.3 hectares , of which 3.9 are Premier and Grand Crus. The use of fertilizers and herbicides has been replaced by compost and ploughing. Respect for the soil, severe pruning and performing green harvest if needed allow us to obtain low volumes of high-quality grapes. Our vineyards are organic certified since 2012 and starting with the 2018 vintage, all the wines from the estate will bear the certified “organic wine” label. The winery is equipped with modern vinification equipment that nevertheless allows us to respect traditional methods. Working with gravity has replaced mechanical operations to better respect the quality and aromatic potential of the grapes.