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Description
Tasting notes

Reviewed by: Antonio Galloni
An exotic, totally beguiling wine, the 2017 Chablis Les Preuses Grand Cru melds together rich fruit with saline, mineral-drenched intensity. White flowers, mint, white pepper and crushed rocks add tremendous lift to this striking, utterly captivating Chablis. A wine of superb classicism, the Preuses has it all. That's all there is to it.

Reviewed by: Neal Martin
The 2017 Chablis Les Preuses Grand Cru has a well defined bouquet with hints of white flower, nettle and dandelion augmenting the green apple and spicy aromas. The palate is powerful on the entry, very intense and focused with a precise and detailed finish that is one of the best that the domaine produced on the finish. Excellent.

Reviewed by: William Kelley
From bottle, the 2017 Chablis Grand Cru Les Preuses is one of the twin pinnacles of the Fèvre portfolio, wafting from the glass with a lovely bouquet of citrus blossom, mandarin, oyster shell and wet stones—exactly as it did from barrel. On the palate, the wine is full-bodied, ample and elegantly glossy, with incisive acids, fine-boned structure and a precise, elegantly mineral finish. The Clos many be the most powerful, but the Preuses is the more elegant, detailed wine in the range this year.

Reviewed by: James Suckling
There’s such beautifully focused limes and green mangoes on the nose here with a very flinty edge that lends a very pure and precise-edged tone. The palate follows in with a strikingly concentrated feel and a long, white-peach core that holds straight and fresh. Breathtaking. Drink or hold.

Reviewed by: Neal Martin
The 2017 Chablis Les Preuses Grand Cru has a well defined bouquet with hints of white flower, nettle and dandelion augmenting the green apple and spicy aromas. The palate is powerful on the entry, very intense and focused with a precise and detailed finish that is one of the best that the domaine produced on the finish. Excellent.
About the Producer
Domaine William Fèvre is arguably one of Chablis’ greatest domaines. Following Fèvre’s retirement in 1998, the estate was sold to the Henriot family. Since then, head winemaker Didier Séguier, has steered what was then an oaky style of Chablis, to one that was much more terroir driven. The resulting wines are showing amazing purity and concentration, expressing the unique personality and minerality of each vineyard. Domaine William Fèvre owns the largest array of Premier and Grands Crus vineyards in Chablis. The estate has been farmed organically since 2006 with selected parcels farmed biodynamically.