Ridge, Monte Bello Cabernet Sauvignon 2004 - WineWorld Xplorer
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Ridge, Monte Bello Cabernet Sauvignon 2004

California, USA
GBP 1310.43 - 1310.43 / BottleView analysis
Country
USA
Color
Red
Region
California
Sub-Region
San Francisco Bay
Appellation
Santa Cruz Mountains
LWIN
1123164
Product ID
WWX001732

Description

Tasting notes

robert_parkerrobert_parker91

Reviewed by: Robert M. Parker, Jr.

The 2004 Monte Bello (76% Cabernet Sauvignon, 13% Merlot, and the rest Petit Verdot and Cabernet Franc) reveals a similar dark ruby/purple color, but it is not as thick looking as the 2003 or 2005. A lighter, more elegant example of Monte Bello, the finesse-styled 2004 does not possess the power one normally sees in this wine. It offers pure fruit, a pretty, St.-Julien-like style, notes of cedar, spice box, herbs, background oak, and red as well as black currants, and silky tannin. It is capable of lasting 15-20 years. Ridge’s iconic Monte Bello Proprietary Red (no longer called Cabernet Sauvignon) is one of the candidates for the longest-lived Bordeaux blend made in California. Even vintages from the late sixties and early seventies are still vibrant wines. The winery owns just over 100 acres of Cabernet Sauvignon vines, and production varies enormously based on the mountain climate. With respect to this group of wines, the smallest yields were achieved in 2005, and the highest in 2007. The selection process here is relatively severe. For their Monte Bello, the flagship wine, 32% of the production was used in 2003, 38% in 2004, 49% in 2005, 39% in 2006, and 41% in 2007. These wines continue to be anomalies in the sense that the Cabernet Sauvignon component is aged in American oak, a somewhat contrarian procedure since most top producers long ago moved to French oak. The Santa Cruz Mountains cuvees, essentially a second wine culled out from Monte Bello, are also high quality efforts from Ridge. Each of the vintages I tasted reflects the vintage conditions in the Santa Cruz Mountains. Three 2008 barrel samples reveal a consistent, high quality style with slightly more elevated alcohol contents. Tel. (408) 867-3233; Fax (408) 868-1350

robert_parkerrobert_parker92

Reviewed by: William Kelley

The 2004 Monte Bello opens in the glass with classic aromas of cigar box, spice and crushed red and black currant fruit, revealing little obvious trace of its time in new oak. On the palate, it's medium to full-bodied but still quite tightly wound, with a firm chassis of fine-grained tannins and a bright line of acidity that seem to demand further cellaring. I suspect it's in a somewhat withdrawn phase between youth and maturity. That said, the 2004 isn't as structured as another backward vintage, the 2006, nor do I believe it possesses as much potential for positive evolution. It's a blend of 76% Cabernet Sauvignon, 13% Merlot, 8% Petit Verdot and 3% Cabernet Franc.

robert_parkerrobert_parker92

Reviewed by: Robert M. Parker, Jr.

The 2004 Monte Bello opens in the glass with classic aromas of cigar box, spice and crushed red and black currant fruit, revealing little obvious trace of its time in new oak. On the palate, it's medium to full-bodied but still quite tightly wound, with a firm chassis of fine-grained tannins and a bright line of acidity that seem to demand further cellaring. I suspect it's in a somewhat withdrawn phase between youth and maturity. That said, the 2004 isn't as structured as another backward vintage, the 2006, nor do I believe it possesses as much potential for positive evolution. It's a blend of 76% Cabernet Sauvignon, 13% Merlot, 8% Petit Verdot and 3% Cabernet Franc.

About the Producer

Ridge Vineyards is a California winery specializing in Cabernet Sauvignon, Zinfandel, and Chardonnay wines. Ridge produces wine at two winery locations in northern California. The original winery facilities are located at an elevation of 2,300 feet (700 metres) on Monte Bello Ridge in unincorporated Santa Clara County in the Santa Cruz Mountains AVA, south of Los Altos, California and west of Cupertino, California. The other Ridge winery facilities are at Lytton Springs in the Dry Creek Valley AVA of Sonoma County. Ridge Vineyard's 1971 Monte Bello Cabernet Sauvignon gained prominence for its fifth-place finish in the 1976 "Judgment of Paris" wine tasting. History Although Ridge Vineyards was founded in the early 1960s, wine production at the winery's Monte Bello location has a much longer history. Grapevines were first planted on Monte Bello Ridge by Osea Perrone, a doctor and prominent member of the northern California Italian immigrant community, in 1885. The first Monte Bello wine was produced in 1892. Following Prohibition, the vineyard at Monte Bello passed through the hands of several amateur winemakers until it was purchased in 1959 by David Bennion, Charles Rosen, Hewitt Crane, and Howard Zeidler, all engineers at nearby Stanford Research Institute. Ridge Vineyards was bonded and produced its first commercial wine, a Monte Bello Cabernet Sauvignon, in 1962. According to a 1987 New York Times article, Ridge Vineyards was acquired by a Japanese company. "The new owner is Otsuka U.S., a subsidiary of the Otsuka Pharmaceutical Co Ltd, a producer of nutritional drinks and other pharmaceutical products. Otsuka operates an experimental wine-making center near Fuji, in Japan." The international reputation of the Monte Bello wine produced by Ridge Vineyards was established when it achieved fifth place in the "Judgment of Paris", against nine other French and California wines. Monte Bello Cabernet Sauvignon was acclaimed in subsequent competitions, including The Judgment of Paris 30th Anniversary, the 30th anniversary retesting of the same red wines evaluated in the 1976 Paris wine competition. In this blind tasting, held both in the United States and in the United Kingdom, judges in both countries ranked Ridge Monte Bello number one among all the wines judged. Ridge Vineyards produced its first Zinfandel in 1964. Beginning in 1966, the winery began sourcing some grapes for its Geyserville Zinfandel and other wines from vineyards in Sonoma County. In 1991, Ridge Vineyards purchased the Lytton Springs vineyard in the Dry Creek Valley AVA. The winery produces wine at both the Monte Bello and Lytton Springs locations, and operates tasting rooms open to the public at both. Wines Ridge also focuses on single-estate wines where the grapes for a particular label are all grown at the same vineyard. The signature wine of Ridge is its Monte Bello, a field blend of Cabernet Sauvignon mixed with varying percentages of other grapes grown in the same location, usually including Merlot, Petit Verdot, and occasionally Cabernet Franc. Ridge's Zinfandels (or mostly-Zinfandel field blends) constitute the bulk of the winery's production. Using grapes from selected sites from all over the state and bottling them each under their own label, Ridge Zinfandels emphasize the particular characteristics of each growing site and may show different aging characteristics than do other Zinfandels. Among the best known of the Ridge Zinfandels or Zinfandel-blends are those from Geyserville, York Creek, and Lytton Springs.

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