Wine Advisor
Rene & Vincent Dauvissat Camus, Chablis Grand Cru Les Clos 2018
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Description
Tasting notes
Reviewed by: William Kelley
Aromas of pear, green apple and citrus oil mingling with hints of fresh bread and oyster shell introduce Dauvissat's 2018 Chablis Grand Cru Les Clos, a full-bodied, layered wine that's ample and elegantly muscular, girdled by bright acids and revealing more overt structure than Les Preuses at this stage. Concluding with a long, chalky finish, even in the demonstrative 2018 vintage, this will merit a bit of patience.
About the Producer
One of the most prestigious producers in the Chablis region of Northern Burgundy, Rene et Vincent Dauvissat is a family estate that has been operating since 1931. Originally founded by Rene Dauvisset, whose son Vincent started assisting his father in 1976. The vineyard covers an area of 14 hectares. Although the estate produces a Villages Chablis and a Petit Chablis that are difficult to get a hold of, they are known for their prized Grand Cru and Premier Cru bottlings from the top vineyards in Chablis including the renown Les Clos and Les Preuses.
