Wine Advisor
R. Lopez de Heredia, Vina Tondonia Gran Reserva Rosado 2012
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Description
Tasting notes
Reviewed by: Luis Gutiérrez
I love the rosé 2012 Viña Tondonia Rosado Gran Reserva, perhaps the finest vintage (together with the 2010) of the modern releases produced again since 2008. It's a textbook example of this unusual rosé a blend of 60% Garnacho (they use the masculine form of the name of the grape), 30% Tempranillo and 10% Viura that matured in American oak barrels for four years, during which time the wine acquired an orange color and a nutty nose with notes of candied orange peel, mushroom and forest floor. It's only 12.5% alcohol and has a pH of 3.3. 15,000 bottles produced. It was bottled in April 2018.
About the Producer
The vineyards of the Lopez Redia winery are the basis for the development of the winery. Consistently producing high-quality wines requires having your own vineyard, which overcomes the reliance on sourcing grapes from small vineyards and avoids erratic quality. The Vina Tondonia vineyard is one of the most spectacular in the Hari region. It is located in a sunken basin, surrounded by the Ebro River as a peninsula, and the soil is composed of siltstone, limestone. The area of the vineyard is 100 hectares. The Vina Bosconia vineyard is located next to the Ebro River at an altitude of 465 meters, one kilometer from the winery. The vines are planted on the south-facing slopes of the mountains, where ample sunshine provides them with perfect ripening conditions. The Vina Cubillas vineyard is 465 meters above sea level, and the average age of the vines in the garden is 40 years. The soil structure here is a mixture of clay and limestone. The vineyard is planted with 24 hectares of Tempranillo, Grenache, Mazuelo and Graciano grape varieties. The Vina Gravonia vineyard is located 200 meters from the winery and was purchased by the founder of the winery. It is 340 meters above sea level and the average age of the vines in the park is 45 years. The poor and rocky slope soil allows the roots of the vines to be more easily planted deep in the soil, giving the 24 hectares of grapes a more balanced biological organization and a more mature aroma. The winery picks the grapes every October. Since its establishment, Lopez Redia Winery has been committed to producing high-quality wines that can fully demonstrate the characteristics of the terroir and grape varieties of the producing area. The winery has released wines such as Vina Tondonia Reserva Red, Vina Cubillo Crianza, Vina Tondonia Gran Reserva and Vina Gravonia Crianza Blanco are popular among consumers.
