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Description
Tasting notes

Reviewed by: Antonio Galloni
The 2014 Pavillon Rouge is soft, open-knit and quite gracious. Sweet red cherry, tobacco, mint, licorice and dried herbs all grace the palate in this exquisite, delicate wine. The 2014 can be cellared for at least a few years, but it is already quite expressive.

Reviewed by: Antonio Galloni
The 2014 Pavillon Rouge is round, sexy and seductive. Sweet red cherry, plum, lavender, herbs and licorice open up in a supple, forward wine that will drink well early. Expressive floral notes add lift and perfume on the silky, polished finish. The 2014 is all about grace, but it also has enough vibrant acidity to develop nicely in bottle for a number of years.

Reviewed by: Neal Martin
The 2014 Pavillon Rouge de Château Margaux has a crisp, precise, Pauillac-like bouquet with fine delineation, a touch of graphite infusing the black fruit, austere but rather compelling. The palate is medium-bodied with fine, quite supple tannin. I appreciate the balance and elegance of this Margaux, somewhat saline towards the finish with impressive precision. Very fine, very delicious. Tasted blind at the annual Southwold tasting.

Reviewed by: James Suckling
Love the fruit and juicy character to this second wine of Margaux. Medium to full body, superfine tannins and a long finish. The freshness and savory finish are a big plus. Drink in 2020.
About the Producer
Sold under the name of “Château Margaux 2nd wine”, it took its permanent name of Pavillon Rouge du Château Margaux in 1908. After an eclipse between the thirties and the mid-seventies, its production restarted on the arrival of André Mentzelopoulos in 1977 and at first greatly increased in order to improve the quality of the first wine. From the mid – 1990s, the creation of a third wine in its turn, allowed for a more and more rigorous selection for Pavillon Rouge. For a few years now, a third of the harvest has gone into the first wine, barely 30% into the Pavillon Rouge, and the remainder is divided between the third and fourth wines. The quality of Pavillon Rouge has become very close to that of the first wine because all the plots involved contributed to the blending of Château Margaux not so long ago. Of course there isn’t the same complexity, the same depth, the same “magic” but the flavours are close and the balance in the mouth leads to the same subtle senses of power and softness. In general it is ready to drink a little earlier whilst retaining an excellent potential to age largely beyond 30 or 40 years.