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Description
Tasting notes

Reviewed by: Monica Larner
The 2015 Barolo Ginestra shows real complexity and depth. It exudes a profound nature in general. Mineral tones lead the clean, fresh entry, followed by more savory notes. This is from Paolo Conterno's home vineyard cru, with vines planted right up to the edges of the winery and the family house. This Barolo is nuanced and multifaceted, and it will stand up to a couple of decades in the cellar.

Reviewed by: James Suckling
The dark-berry and fresh mushroom aromas are compelling in this wine. Full-bodied, tight and chewy with wonderful texture and tannins. Solid 2015. Drink from 2022.

Reviewed by: Antonio Galloni
The 2015 Barolo Ginestra opens with scents of raspberry, orange peel, star anise and cinnamon. Powerful and wiry, the 2015 expresses the essence of Ginestra, with that combination of aromatic intensity and nervous energy that is such a signature. I would cellar it for a few years, as the tannins are a bit edgy at this stage. Alternatively, a few hours of air will to the trick.
About the Producer
Paolo Conterno founded Casa della Ginestra in 1886, not long after the birth of Barolo as we know it. He was one of the very first growers in the Langhe to sell barrels of wine directly to consumers from the cellar, eschewing the well-established négociants of the time. He developed a loyal following of connoisseurs demanding his wines, and the independent estate has prospered over now five generations. Today Giorgio Conterno is at the helm of winery, which produces brilliant, classically styled expressions from the Ginestra cru, renown for wines with dark colors, brooding tannins and incredible aromatics—hallmarks of its dense, clay-heavy Helvetian soil and relatively high elevation. The estate’s style is rooted in tradition: extended macerations and long aging in large casks, with the resulting wines perfectly reflecting Ginestra’s excellence: laser pure perfumes, great balance, approachability and long potential for aging.