Wine Advisor
Paolo Conterno, Barolo Ginestra 2013
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Description
Tasting notes
Reviewed by: Monica Larner
The 2013 Barolo Ginestra shows grace and purity, with significant power at the back that is partially fueled by the wine's well-integrated alcohol (recorded at 15%). The wine's texture is compact, and the flavor knitting is tight and carefully detailed. These qualities bode very well for the future evolution of this vintage that will undoubtedly soften and flesh out with more time in the bottle.
Reviewed by: James Suckling
Aromas of dried flowers, berries and sandalwood follow through to a full body, firm and silky tannins and a fresh and clean finish. Better in 2019 but delicious already.
Reviewed by: Antonio Galloni
Black cherry, mocha, plum, licorice and smoke make a strong opening statement in the 2013 Barolo Ginestra. Bold and explosive in the glass, the 2013 offers plenty of depth and power but is also marked by oak, and starting to show signs of faint oxidation. It will drink well for at least a handful of years, but does not look like a long term keeper.
About the Producer
Paolo Conterno founded Casa della Ginestra in 1886, not long after the birth of Barolo as we know it. He was one of the very first growers in the Langhe to sell barrels of wine directly to consumers from the cellar, eschewing the well-established négociants of the time. He developed a loyal following of connoisseurs demanding his wines, and the independent estate has prospered over now five generations. Today Giorgio Conterno is at the helm of winery, which produces brilliant, classically styled expressions from the Ginestra cru, renown for wines with dark colors, brooding tannins and incredible aromatics—hallmarks of its dense, clay-heavy Helvetian soil and relatively high elevation. The estate’s style is rooted in tradition: extended macerations and long aging in large casks, with the resulting wines perfectly reflecting Ginestra’s excellence: laser pure perfumes, great balance, approachability and long potential for aging.
