View analysis




Description
Tasting notes

Reviewed by: Lisa Perrotti-Brown
Composed of 99% Merlot and 1% Cabernet Franc, the 2017 Laroque sports a deep garnet-purple color and is redolent of baked plums, black cherry pie and blueberry preserves with hints of baking spices and menthol plus an emerging waft of violets. Medium to full-bodied, the palate possesses very classy, ripe, plush tannins and tons of freshness lifting the energetic black fruits to a long, mineral-tinged finish.

Reviewed by: Lisa Perrotti-Brown
45% of the crop, which comes mostly from limestone soils, went into this grand vin, which is composed of 99% Merlot with 1% Cabernet Franc. Deep garnet-purple, the 2017 Laroque simply sings of crushed blueberries, black cherries and black raspberries with touches of lilacs, Indian spices, unsmoked cigars, iron ore and espresso. Medium to full-bodied with wonderful concentration, firm, very finely pixelated tannins and superb freshness lifting the densely packed fruit, it has very long mineral-laced finish.

Reviewed by: Antonio Galloni
The 2017 Laroque is a wine of precision and class. Mocha, dried flowers, mint, blood orange, spice and star anise all open up effortlessly. Medium in body, perfumed and nuanced, with lovely palate presence, the 2017 has much to offer. Best of all, it will drink well with minimal cellaring. This is another impeccable wine from an estate that continues to improve. Tasted two times.

Reviewed by: Antonio Galloni
The 2017 Laroque is the best vintage so far at Laroque under the stewardship of David Suire. A rush of dark red cherry, blackberry, smoke, licorice, lavender and incense give the 2017 a distinctly dark, brooding personality. In 2017, Laroque is 99% Merlot and just 1% Cabernet Franc. Ample, broad and creamy, Laroque has a lot to offer. It may very well be the single most improved wine in Saint-Émilion over the last few years. The Grand Vin is a selection of the best parcels across the three terroirs – argillo/calcaire, red clay and blue clay – that run through the property.

Reviewed by: Neal Martin
The 2017 Laroque is a blend of 99% Merlot and 1% Cabernet Franc matured in 50% new oak. It has a slightly muddled bouquet at first. It gains clarity with aeration though remains earthy in style. The palate is medium-bodied with supple tannins, a fine bead of acidity with a sweet finish that just lacks the precision of its peers. Not bad, although not the best that David Siure has overseen in recent years at this rejuvenated estate.

Reviewed by: Neal Martin
The 2017 Laroque has a nicely defined bouquet with scents of blackberry and cranberry, lilting in style, nothing pretentious but gaining clarity in the glass. The palate is medium-bodied with light tannin compared to the 2016 last year. But this feels balanced with a smooth texture, moderate in terms of depth with a slightly saline finish.

Reviewed by: Neal Martin
The 2017 Laroque is a blend of 99% Merlot and 1% Cabernet Franc matured in 50% new oak. It has a slightly muddled bouquet at first. It gains clarity with aeration though remains earthy in style. The palate is medium-bodied with supple tannins, a fine bead of acidity with a sweet finish that just lacks the precision of its peers. Not bad, although not the best that David Siure has overseen in recent years at this rejuvenated estate.

Reviewed by: James Suckling
A tight and focused red with blueberry, stone and blackberry character. Medium body, lovely energy and fine tannins. Ends ever so precisely on the palate. 99% merlot and 1% cabernet franc.

Reviewed by: James Suckling
This St.-Emilion offers plenty of ripe red berries and plums with attractive leaf and bracken notes. The palate is supple and even with a fresh sleeve of fine, crisp tannin. Drink or hold.
About the Producer
Since the 12th century, Château Laroque has occupied an historical terroir, a mix of limestone rock and fine clays, superbly located on the slopes and high boint of the plateau of Saint-Emilion. Superbly located on one of the highest points of Saint-Emilion, Laroque's limestone terroirs have once again shone through brilliantly in this 201% They have produced wines that are bright, floral and spicy, with fresh salinity and a noble texture, which are the hallmark traits of this estate.