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Description
Tasting notes

Reviewed by: Joe Czerwinski
Chave's 2019 Hermitage Blanc delivers just the merest hint of toasted grain on the nose, accenting green peaches and waves of honeyed richness. It's full-bodied and concentrated but not overdone, with tremendous length and a hint of bitterness on the finish that left me wondering if this wine will need 20 years to show its best, or if it was still suffering a bit from being bottled in July 2021.

Reviewed by: Josh Raynolds
Tasted in components. #1) Peleat: Emphatically floral, with powerful pear, Meyer lemon qualities, building iodine, fennel and mineral notes. #2) Rocoules Haute: Pungent citrus fruits, pear skin and jasmine on the nose. Weighty yet lithe as well, showing serious intensity to its sappy orchard and citrus fruit flavors. #3) Rocoules mid-slope: Spicy and incisive, showing sharp definition to its fresh yellow plum and orange flavors. Mineral notes build with air and add fine delineation and back-end cut. #4) Roucules Bas: Richer still, displaying an array of ripe orchard and pit fruit qualities and building floral and mineral notes. A hint of tangerine emerges with air and adds energy to lingering peach nectar and pear liqueur notes.