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Description
Tasting notes

Reviewed by: Antonio Galloni
Fuligni's 2010 Brunello di Montalcino Riserva is deep, dense and powerful, with plenty of voluptuousness and inner sweetness for the year. Leather, menthol, spice, violet and licorice wrap around a core of intense, dark-fleshed fruit. The 2010 needs a few years to fully come together, but it is impressive, even today. Mocha, black cherry, plum and mentholated nuances are woven into the persistent, juicy finish. The 2010 spent three plus years in cask.

Reviewed by: Antonio Galloni
The 2010 Brunello di Montalcino Riserva is quite a bit darker and more powerful than the regular bottling. Dark stone fruits, wild flowers and spices open up gradually in the glass. Hints of menthol, sage, tobacco and lavender follow, adding the final layers of nuance on the deep, fleshy finish. There is plenty to look forward to. The Riserva emerges from the estate's oldest vines and is aged predominantly in cask. There is plenty to look forward to.

Reviewed by: Monica Larner
The 2010 Brunello di Montalcino Riserva is a wine that shows immense harmony and inner poise. The powerful vintage is elegantly tempered in this expression thanks to the flowing and musical nature of the aromatic presentation. The bouquet opens to a steady pace with small berry nuances followed by spice, tobacco, pressed rose and moist earth. Dig deep and there is a bit of white truffle in there as well. The wine boasts a silky texture with a lean, tonic feel that excels in terms of length and persistence. It never feels too heavy or flat. In fact, the wine is brimming with inner energy and vitality.

Reviewed by: James Suckling
Wonderful aromas of dried mushrooms, flowers, plums, nuts and cedar. Complex. Full body, firm and silky tannins and a long, flavorful finish. I love the finish. Such elegance. Racy and very long. Superb. What a wine. I always love this. Drink or hold.
About the Producer
The Fuligni Family, of ancient Venetian origin, moved to England in the 14th century to lead a Free Company supporting Edward III, receiving favours and honours from the Crown. When the Habsburg-Lorraine became head of the Grand Duchy of Tuscany, Luigi Fuligni moved to Tuscany as a general of the new rulers. The vineyards, of approximately fourteen hectares, are mostly located on the north-eastern slope of Montalcino, with the classic exposure for Brunello. Other vineyards are located south-east, where the soil is mixed (tuff and clay). The vines are on average around 15 years old, although there are some mother vines which are over forty years old and which carry older clones of Sangiovese (with a lower yield per hectare).