Wine Advisor
Filhot 1988
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Description
Tasting notes
Reviewed by: Neal Martin
Gold with green tints. Intense tropical fruits on the nose with honey and melon. An elegant palate that has fine acidity and note of mango and passion fruit. Moderate levels of botrytis. One of the better Filhots and comparable to the Filhot 1989. Good value as well. Tasted December 1998.
Reviewed by: Robert M. Parker, Jr.
The 1988 showed far better than in previous tastings. It displayed a wonderfully pure, honeyed pineapple-scented nose, rich, medium to full-bodied flavors, fine underlying acidity, an earthiness that added to the wine's complexity, and a clean, rich, crisp finish. Drinkable now, it should continue to evolve gracefully for 10-15 years.
Reviewed by: Robert M. Parker, Jr.
The 1988 displayed a wonderfully pure, honeyed pineapple-scented nose, rich, medium to full-bodied flavors, fine underlying acidity, an earthiness that added to the wine's complexity, and a clean, rich, crisp finish. Drinkable now, it should continue to evolve gracefully for 10-15 years. Last tasted 11/94
About the Producer
Filhot Château is a prestigious winery located in the Bordeaux region of France. The winery is renowned for producing high-quality sweet white wines, making it one of the representatives of Bordeaux sweet wines. The history of Filhot Château dates back to the late 18th century when it was founded by Mr. Vicomte de Filhot. Today, the estate is managed and operated by his descendants, who continue to uphold traditional winemaking methods and the family's winemaking philosophy. Situated in the Sauternes appellation of the Bordeaux region, Filhot Château benefits from an ideal climate for grape cultivation, especially for the white grape varieties used in sweet wine production, such as Sémillon and Sauvignon Blanc. The winery is renowned for its meticulous grape selection and strict winemaking techniques, ensuring that each bottle of Filhot sweet wine reflects the craftsmanship and traditions of the estate. These sweet wines are typically fermented and aged in oak barrels known as "barriques," undergoing slow aging processes over several years to develop rich, complex, and highly aromatic characteristics. Filhot Château's sweet wines are known for their luscious texture, intense flavors, and balanced sweetness. Whether paired with desserts, cheeses, or enjoyed on their own, Filhot's sweet wines provide a delightful experience.
