Wine Advisor
Diamond Creek, Gravelly Meadow Cabernet Sauvignon 2017
View analysis
Description
Diamond Creek, Cabernet Sauvignon, Napa Valley, Gravelly Meadow, California, Red, 2011
Tasting notes
Reviewed by: Lisa Perrotti-Brown
Medium to deep garnet-purple in color, the 2017 Cabernet Sauvignon Gravelly Meadow sashays out of the glass with opulent scents of crème de cassis, preserved plums and red currant jelly with hints of Chinese five spice, candied violets and beef drippings plus a waft of chocolate mint. Medium to full-bodied, the palate reveals a good concentration of red and black fruit preserves, while the tannins are just a little rugged with a chewy/stewed texture. It is a little hard and charred on the back palate/finish. The blend this year is 76% Cabernet Sauvignon, 8% Merlot, 8% Petit Verdot, 5% Malbec and 3% Cabernet Franc. It was aged for 22 months in French oak, 100% new.
About the Producer
Diamond Creek Vineyards was founded in 1968 by Al and Boots Brounstein, pioneers of the modern Napa Valley wine industry. Risk-takers and visionaries, who early on, recognized the valley’s suitability for growing Cabernet Sauvignon, they also understood the powerful role that soils and microclimates play in determining the character of a wine. For over a half-century Diamond Creek has produced Single-Vineyard Cabernet Sauvignons from its stunning estate on Napa Valley’s Diamond Mountain. True to the mission of its founders, the winery has never veered from its path of creating wines that express the unique terroirs that coexist on this geologically diverse yet relatively small piece of earth. Today we carry on this tradition, committed to preserving Diamond Creek’s long celebration of site-driven, estate-grown Cabernet Sauvignon while nurturing the property and its wines to even higher expressions of quality and singularity.
