Wine Advisor
Clos St Jean, Chateauneuf Du Pape Deus Ex Machina 2015
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Description
Tasting notes
Reviewed by: Joe Czerwinski
A blend of 60% Grenache aged in concrete and 40% Mourvèdre aged in new barriques, the 2015 Chateauneuf du Pape Deus Ex Machina is a modern-day monster. This is rich and powerfully concentrated, loaded with scents of vanilla and baking spices, yet it also possesses masses of red fruit (raspberries, cherries and plums), a wonderfully creamy and intense mid-palate and a long finish. It completely hides its no-doubt considerable alcohol.
Reviewed by: Jeb Dunnuck
Deeper, more masculine, graphite-laced and structured, the 2015 Châteauneuf du Pape Deux Ex Machina (60/40 Grenache and Mourvèdre) always shows a huge, meaty, roasted herb, kirsch and darker fruit profile. Like the other 2015s here, it shines for its purity, but this is a big, mouth-filling and unctuous beauty that’s both a hedonistic and intellectual turn on.
Reviewed by: Josh Raynolds
Saturated ruby. A highly perfumed, complex bouquet displays dark berry compote, cherry pit and Indian spice aromas, along with notes of anise and dried lavender. Seamless and spicy on the palate, offering deeply concentrated, sweet blackberry and floral pastille flavors underscored by a spine of smoky minerality. Velvety tannins build slowly on the penetrating finish, which shows superb clarity and power and leaves behind sappy dark berry and allspice notes.
Reviewed by: Jeb Dunnuck
A blend of 60% Grenache aged in concrete and 40% Mourvèdre aged in new barriques, the 2015 Chateauneuf du Pape Deus Ex Machina is a modern-day monster. This is rich and powerfully concentrated, loaded with scents of vanilla and baking spices, yet it also possesses masses of red fruit (raspberries, cherries and plums), a wonderfully creamy and intense mid-palate and a long finish. It completely hides its no-doubt considerable alcohol.
About the Producer
Clos Saint Jean is a family estate founded in 1900 by Edmund Tacussel. In 1910 he started to bottle wines with the name Clos Saint Jean. Since 1991 when the owner Guy Maurel died his two sons Pascal and Vincent have carried on at the property. The oenologist Philippe Gambie has since 2003 been assisting at the estate and something has happened: two-three famous special cuvées have merged and all the production became bottled at the domain.
