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Description
A wine with considerable ageing potential made in the traditional Médoc way, Château Clerc Milon is the result of a particularly successful marriage between gravel and clay-limestone terroirs and Cabernet Sauvignon and Merlot grapes. Powerful, tannic, full-bodied and rich in fruit, it also has all the typical elegance of the finest Pauillac wines.
Tasting notes

Reviewed by: Lisa Perrotti-Brown
The blend this year is 72% Cabernet Sauvignon, 22% Merlot, 4% Cabernet Franc and 2% Petit Verdot, harvested from the 19th of September to the 9th of October. Deep garnet-purple colored, the 2019 Clerc Milon starts out a little closed and broody, offering notes of tar, chargrill, tapenade and Marmite toast over an emerging core of stewed plums, black cherries and kirsch with a touch of garrigue. The medium-bodied palate delivers loads of freshness with crunchy black fruits and a lively line, backed up by grainy tannins, finishing long and savory.

Reviewed by: William Kelley
The 2019 Clerc Milon is a real success. At more than 70%, this blend contains one of the highest proportions of Cabernet Sauvignon in the property's recent history, and the result is a wine of real nobility. Offering up aromas of violets, wild berries, licorice, loamy soil and cigar wrapper, it's full-bodied, layered and multidimensional, with notable depth at the core, lively acids and ripe, powdery tannins that assert themselves on the finish. From clay-limestone soils rather than the sandy gravels that characterize d'Armailhac, this is by some margin the more structured and serious of Mouton-Rothschild's two Pauillac stablemates.

Reviewed by: Antonio Galloni
The 2019 Clerc Milon is seriously impressive. Dense, plush and explosive, Clerc Milon delivers a captivating mix of inky, dense fruit intermingled with savory accents from the 72% Cabernet Sauvignon in the blend (the highest since 1986). Dried herbs, tobacco, menthol and licorice weave into the deep, resonant finish. Superb.

Reviewed by: Antonio Galloni
Clerc Milon is especially fine in 2019. Dark and mysterious in the glass, with superb resonance, the 2019 reveals myriad dimensions of its personality with a bit of aeration. The 72% Cabernet Sauvignon, the highest since 1986, very much comes through in the wine's flavor profile and structural feel. Sage, mint, lavender, licorice and spice add complexity to the dark fruit in a Pauillac that delivers the goods.

Reviewed by: Neal Martin
The 2019 Clerc-Milon has a relatively light bouquet, although it does build in the glass, with red berry fruit, mixed herbs and leather. The palate is medium-bodied with a pliant and harmonious opening. Smooth in texture and with fine acidity, this has one of the more sensual and refined finish. Very fine. Tasted blind at the Southwold annual tasting.

Reviewed by: Neal Martin
As I stated in my review from barrel, the 2019 Clerc Milon contains a higher percentage of Cabernet Sauvignon (72%), from massal selection parcels that are reaching maturity. This has a very intense bouquet, perhaps now leaning more toward black than red fruit; iodine, blood orange and graphite scents emerge with aeration. The palate is medium-bodied, fresh and vivacious, with fine-boned tannins, good focus and a silky-smooth texture toward the graphite-tinged finish. There is more elegance here than I noticed last year. This should evolve into a top-grade Clerc-Milon.

Reviewed by: Neal Martin
The 2019 Clerc Milon contains a higher percentage of Cabernet Sauvignon (72%) as more of their sélection massale comes "on line". It is quite intense on the nose, a mixture of red and black fruit, sous-bois and traces of tobacco. There is a fullness to the aromatics that I appreciate, hints of brown spice emerging with time. The palate is medium-bodied with fine tannins. This is not a bold, structured Clerc Milon. This feels elegant and refined, gently building to a lightly spiced finish with judicious cracked black pepper and clove notes. Understated and classy. Tasted twice with consistent notes.

Reviewed by: James Suckling
A very tight, precise red with super fine tannins that are tight and focused. Medium-to full-bodied with linear tannins and a bright, vivid finish. It’s leaner and refined. Precise and driven. This is a very cabernet sauvignon-driven Clerc with 72% cabernet sauvignon.

Reviewed by: James Suckling
Aromas of crushed stone, blackcurrants and blackberries. Full-bodied with extremely well-crafted tannins that are chewy and layered, yet polished and fantastic. Love the finish. 72% cabernet sauvignon, 25% petit verdot, 22% merlot and 4% cabernet franc. Drink after 2026.
About the Producer
A legendary terroir, prestigious neighbours, a providential encounter: the history and the success of Château Clerc Milon are summed up in these three words. The terroir is that of Pauillac, where some of the world’s finest wines are made. The neighbours are Mouton and Lafite, illustrious First Growths whose nearby vines can be seen from the terrace of the Château. The encounter was with Baron Philippe, who in 1970 acquired the then badly neglected estate and decided to restore it to its status as a Classified Growth. Now, thanks to Baroness Philippine, Clerc Milon, one of the most highly regarded châteaux in the Bordeaux region, can boast technical facilities and reception areas worthy of its reputation.