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Description
Tasting notes

Reviewed by: William Kelley
A strong effort that demonstrates how much progress this bottling has made over the last 10 to 15 years, the 2021 Carruades de Lafite exhibits aromas of sweet berries, pencil shavings, warm spices and nicely integrated oak. Medium to full-bodied, deep and impressively intense, it's seamless and refined, delivering plenty of Lafite character.

Reviewed by: Antonio Galloni
The 2021 Carruades de Lafite is a classic blend built around 55% Cabernet Sauvignon. Eric Kohler commended the quality of the Cabernet Franc this year, which after being considered for the Grand Vin, in the end found itself being blended into the Deuxième Vin. This year it represents 40% of the total volume. It has a fragrant bouquet with blackberry, briar, pencil shavings and a touch of black olive. Fine delineation. The palate is medium-bodied with slightly grainy tannins. Quite an insistent grip here with plenty of sapidity towards the finish. A bit of chewiness on the close, but overall, a very decent Carruades.

Reviewed by: William Kelley
The 2021 Carruades de Lafite is mostly composed of the younger replacement vines dotted throughout Lafite's vineyards on the plateau, which are harvested separately. Offering up aromas of red berries, cassis, cedar box and orange rind, it's medium to full-bodied, lively and layered, with good concentration and a long, penetrating finish. It's a blend of 55% Cabernet Sauvignon, 36% Merlot, 4% Petit Verdot and 5% Cabernet Franc, part of which was matured in wooden vats rather than barriques.
About the Producer
Château Lafite Rothschild is a wine estate in the Pauillac region of the Médoc, producing one of the most sought-after and expensive red wines in the world. Lafite Rothschild is known for its perfume, elegance, finesse and harmony, in contrast to the more powerful Latour and Mouton Rothschild. Nevertheless, great vintages can age for 50 years or more. The precise blend of grand vin can vary depending on the vintage. It often contains between 80-95 percent Cabernet Sauvignon, with Merlot making up much of the rest. In the winery, each plot of grapes is kept seperate for the fermentation to preserve their terroir and allow for maximum control at blending. The wine is aged for up to 20 months in new oak barrels.