Wine Advisor
Bachelet Monnot, Batard Montrachet Grand Cru 2011
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Description
Tasting notes
Reviewed by: Neal Martin
Tasted blind at the Burgundy 2011 horizontal tasting in Beaune. The Bâtard-Montrachet Grand Cru 2011 from Bachelet-Monnot has a very precise and mineral-driven nose: focused and poised with good intensity that unfurls nicely with time in the glass. The palate is nicely poised with supremely well-integrated oak, in that it is tangible but does not obstruct the mineral core of fruit and the wonderful tension on the finish. Excellent.
About the Producer
Domaine Bachelet-Monnot, located in the Maranges region of Burgundy, was established in 2005 by brothers Marc and Alexandre Bachelet. Although the winery has only been in existence for a short time, it has attracted the attention of critics and enthusiasts for its vibrant, structured, layered, richly textured and lively wines. During the winemaking process, the white wines are slowly pressed and then aged in large 350 litre oak barrels before being transferred to stainless steel vats to maintain the freshness of the wines. Depending on the type of wine, different levels of new oak are used, around 25%. In the vineyard, no herbicides are used, only ploughing and mowing to keep the soil soft, and bud picking is strictly enforced to control yields. The winery is located in Maranges, near the Santenay appellation. The brothers own two first growths of exceptional quality in the village, "La Boutiere" and "La Fussiere", as well as the "Les Parons" of Santenay. Their wines are elegant and fresh, with rich fruit flavours and an intense minerality. These talented brothers have become the rising stars of Burgundy.
