Wine Advisor
Antoine Jobard, Meursault 1er Cru Charmes 2016
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Description
Tasting notes
Reviewed by: Neal Martin
The 2016 Meursault 1er Cru Charmes comes from two parcels, the lower one touched by frost, so that the production is a modest 15% down. It has a pleasant reduction on the nose, well defined however, with good intensity. The palate is very well balanced and is bestowed the richness one expects from this vineyard, counterbalanced by a saline thread that governs the second half. An interesting wine predestined for aging, this is one of the best wines from Antoine Jobard in 2016.
Reviewed by: Stephen Tanzer
(Charmes du Bas was hit hard by frost, said Jobard, but the top portion of the vineyard was normal): Bright lemon-yellow. Powerful yellow fruits dominate the nose. Concentrated, tactile and savory; a very dry wine whose Perrières-like wet-stone minerality gives it serious energy and punch. Not overly opulent or rich like some past vintages but shows more material, power and size than the Genevrières. Finishes tactile, salty and long. I might have picked this blind as Perrières.
About the Producer
Domaine Antoine Jobard is located in the Meursault appellation of Cote de Beaune, Burgundy, France. It is one of the best wineries in the appellation region, mainly producing Chardonnay white wine. Jobard Winery was established in the 1970s by the Jobard family. It is now run by Antoine Jobard, son of Francois Jobard. The Jobard winery has several vineyards, mainly in Meursault, Saint-Aubin Wine and Puligny-Montrachet, with a total area of 6.51 hectares. The upper layer of soil in the garden is clay and the lower layer is limestone. The grapes are grown organically, the viticulture adopts Guyot and Royat systems, and the average age of the vines is 35 years. Meursault's first-class gardens include Blagny, Charmes, Genevrieres and Poruzots. Among them, 0.5 hectares of Chardonnay with an average age of 27 years are planted in Blarney Garden; 0.26 hectares of Chardonnay with an average age of 25 years are planted in Charmes Garden; 0.79 hectares of Chardonnay with an average age of 32 years are planted in Poluzzo Garden. Meursault village vineyards include En la Barre and Les Tillets. Among them, 1.62 hectares of Chardonnay with an average age of 38 years are planted in La Barry Garden; 0.66 hectares of Chardonnay with an average age of 29 years are planted in Taylor Garden with a higher altitude and stony soil. The vineyards of Priny-Monjachet include the village-level Le Trezin and the first-class Les Champs-Gains. Terezin, on a steep hillside above Hameau de Blagny, produces 'textbook typical' Prinny wines with clean lines and fine tannins; Champagne 0.13 hectares of old vine Chardonnay with an average age of nearly 60 years is planted. The first crus of Saint-Aubin plant 0.4 hectares of Chardonnay with an average age of 25 years. Herbeaux, En l'Ormeau, La Monatine and Sous la Velle have a combined area of 1.07 hectares and are planted with 20-year-old Chardonnay , grapes from these four vineyards are used to blend dry white Burgundy wines. In addition, 0.2 hectares of Aligote with an average age of 25 years are planted in the vineyard. Meursault village vineyards include En la Barre and Les Tillets. Among them, 1.62 hectares of Chardonnay with an average age of 38 years are planted in La Barry Garden; 0.66 hectares of Chardonnay with an average age of 29 years are planted in Taylor Garden with a higher altitude and stony soil. The vineyards of Priny-Monjachet include the village-level Le Trezin and the first-class Les Champs-Gains. Terezin, on a steep hillside above Hameau de Blagny, produces 'textbook typical' Prinny wines with clean lines and fine tannins; Champagne 0.13 hectares of old vine Chardonnay with an average age of nearly 60 years is planted. The first crus of Saint-Aubin plant 0.4 hectares of Chardonnay with an average age of 25 years. Herbeaux, En l'Ormeau, La Monatine and Sous la Velle have a combined area of 1.07 hectares and are planted with 20-year-old Chardonnay , grapes from these four vineyards are used to blend dry white Burgundy wines. In addition, 0.2 hectares of Aligote with an average age of 25 years are planted in the vineyard.
