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Description
Tasting notes

Reviewed by: William Kelley
Aromas of crisp green orchard fruit, clear honey, peach, mint and buttery pastry introduce the 2019 Chablis Grand Cru Bougros, a full-bodied, ample and enveloping wine that's one of the more textural, dramatic wines in the range. Unusually deep and concentrated, its immediate, charming profile belies considerable aging potential this year.

Reviewed by: James Suckling
Aromas of aniseed and lemon rind with dried apple and pear follow through to a full body. Yet, it’s tight and layered with a compact palate and plenty of fruit. Needs time to open. Try after 2023.
About the Producer
Domaine William Fèvre is arguably one of Chablis’ greatest domaines. Following Fèvre’s retirement in 1998, the estate was sold to the Henriot family. Since then, head winemaker Didier Séguier, has steered what was then an oaky style of Chablis, to one that was much more terroir driven. The resulting wines are showing amazing purity and concentration, expressing the unique personality and minerality of each vineyard. Domaine William Fèvre owns the largest array of Premier and Grands Crus vineyards in Chablis. The estate has been farmed organically since 2006 with selected parcels farmed biodynamically.