Ruinart, Rose Brut NV

France · Champagne · Reims · Rosé · Champagne · wine-wine · 1082089

Market

Lowest offer: 585.20 HKD (Buy)

Offers: 6 · Bids: 0

Offers

Price / case Vintage Packing Qty Location
7022.40 HKD NV 12 x 75cl 1 hk / Hong Kong
438.90 GBP NV 3 x 1.5L 9 uk / United Kingdom
2055.00 HKD NV 3 x 75cl 1 hk / Hong Kong
731.50 GBP NV 6 x 1.5L 2 uk / United Kingdom
3762.00 HKD NV 6 x 75cl 4 hk / Hong Kong
397.10 GBP NV 6 x 75cl 12 uk / United Kingdom

Bids

No active bids.

Vintages & packings

Vintage Packing Offers Bids Market price WA rating
1000 6 x 75cl 0 0
1996 3 x 75cl 0 0 7034.04
1998 6 x 75cl 0 0 11371.20
2002 12 x 75cl 0 0 37907.40
2002 3 x 75cl 0 0 9476.85
2002 6 x 75cl 0 0 18953.70
2004 6 x 75cl 0 0 11652.24
2007 12 x 75cl 0 0
2009 12 x 75cl 0 0
NV 1 x 75cl 0 0 91
NV 12 x 75cl 1 0 8870.16 91
NV 3 x 1.5L 1 0 4435.08 91
NV 3 x 75cl 1 0 91
NV 6 x 1.5L 1 0 8870.16 91
NV 6 x 75cl 2 0 4435.08 91

Critic ratings

robert_parker 1985

Rating: 92 –92

No tasting note.

robert_parker 1985

Rating: 92 –92

No tasting note.

vinous NV

Rating: 89 –89

The NV Brut Rosé is made in a similarly elegant and refined style, even though it isn't quite as expressive as the Blanc de Blancs at the outset. With time in the glass the Pinot qualities come through with greater focus. The NV Rosé offers excellent length and a polished personality in the signature Ruinart style. This is Lot: LAD7ZCA, disgorged July 2007.

vinous NV

Rating: 92 –92

(55% Pinot Noir and 45% Chardonnay; 9 g/l dosage; LAH9V): Light orange. Sharply focused red berry and tangerine scents are complicated by suggestions of allspice and cinnamon, with a hint of smokiness in the background. Sappy and minerally on the palate, offering fresh strawberry and blood orange flavors lifted by juicy acidity. Packs a serious punch but carries no excess weight and finishes stony and very long, with echoing red berry character.

robert_parker NV

Rating: 91 –91

The latest rendition of Ruinart’s NV Brut Rosé evokes aromas of blood orange, red berries, flowers and pastry. Medium to full-bodied, round and supple, it’s elegant with a fleshy core of fruit, bright acids and a long, delicate finish. There’s no reason to wait.