Wine Advisor
Moet & Chandon, Grand Vintage 2003
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Description
Tasting notes
Reviewed by: Stephan Reinhardt
Made from 43% Pinot Meunier, 29% Pinot Noir and 28% Chardonnay, the 2003 Grand Vintage (in this case tasted from a Magnum) opens with a rich, ripe and intense fruit on the nose where vanilla and hazelnut flavors intermix with ripe and stewed pip fruits. Full-bodied and very well structured, this is a very rich, round, intense and powerful Champagne with good tension and persistence in the finish. This is Champagne to be drunk from big Burgundy glasses with food.
About the Producer
When King Charles VII knighted brothers Jean and Nicolas Moet in 1446, he established a lineage that would later be named for one of the most beautiful legends in the history of Champagne. As early as 1743, the wine merchant Claude Moët founded the Moët & Chandon Champagne distillery, which soon earned an important reputation in the great courts of Europe. His grandson, Jean-Remy Moet, made Moet & Chandon an icon of international luxury and a symbol of celebration. Jean-Remy Moet was awarded the Legion of Honor by Emperor Napoleon Bonaparte, who visited the estate in Epernay on several occasions, and to whom the estate's iconic champagne, Moet & Chandon Imperial, pays tribute. Legend has it that the act of opening a bottle of Moët & Chandon with a sword was invented by Napoleon and his troops to celebrate a victory. Thanks to the genius of the family, Moët & Chandon has embodied the charm of its champagne and shared it with the whole world for more than two and a half centuries now. Since 1987, the winery has been owned by the LVMH group. Each year, it undergoes a rigorous selection of terroirs, and cellar master Benoit Gouez seeks to amplify the uniqueness of one vintage after another.
