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Description
Tasting notes

Reviewed by: Antonio Galloni
Massolino's 2015 Barolo Margheria is a powerful, driven wine that shows the sinewy muscles of Serralunga off to great effect. Dark red cherry, plum, iron, sage, smoke, white pepper and rose petal open up in the glass, but the Margheria is a wine of structure, power and depth, its mid-weight feel notwithstanding. As is often the case, the Margheria is a beguiling wine that shows the flavor and textural complexity Nebbiolo can reach in Piedmont's top sites.

Reviewed by: Monica Larner
The 2015 Barolo Margheria is the first single-vinyard Barolo I tasted from Massolino in a lineup that started with the most delicate wine and ended with the most powerful expression. Considering that we are talking about Serralunga d'Alba (the township known for the most powerful Baroli overall), the word "delicate" should be taken with a grain of salt. The vines here are 37 years old, and the soils are slightly looser and sandier in nature. This wine is just slightly more accessible than the other cru expressions with elegant mineral notes that frame dark fruit, spice and pressed violets. This could be a good pairing opportunity with Florentine tripe in a tomato sauce.

Reviewed by: James Suckling
Aromas of plums, cherries and flowers. Sandalwood, too. Medium-to full-bodied with firm and silky tannins that are chewy. Tannic finish, yet finesse and refinement at the end. Try in 2022.

Reviewed by: Antonio Galloni
Massolino's 2015 Barolo Margheria is a powerful, driven wine that shows the sinewy muscles of Serralunga off to great effect. Dark red cherry, plum, iron, sage, smoke, white pepper and rose petal open up in the glass, but the Margheria is a wine of structure, power and depth, its mid-weight feel notwithstanding. As is often the case, the Margheria is a beguiling wine that shows the flavor and textural complexity Nebbiolo can reach in Piedmont's top sites.
About the Producer
Marsolin Winery has 4 vineyards, covering a total area of 23 hectares, including three vineyards: Vigna Rionda, Margheria and Parafada. Best quality. The vineyards are planted with Barbera, Nebbiolo, Dolcetto, Moscato and Chardonnay. An important reason for the delicate quality of Marsolin wines is the close relationship with the vineyard, which has deepened over time, from the vineyard to the cellar, from the fermentation tank to the bottling and packaging line. became a tight chain. The taste of grapes produced in different regions is also very different. There are traditional grapes, and there are grapes with sweeter taste and stronger floral aroma. The wines produced by Marsolin Winery mainly include Marsolin Ronda Garden Reserve Barolo red wine, Marsolim Barolo red wine and many other wines, among which the classic Barolo wine is carefully crafted by high-quality Nebbiolo. It is brewed and has a rich fruity aroma, which has been well received by consumers.