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Description
Tasting notes

Reviewed by: James Suckling
This is really an amazing white with such depth and density of fruit, which is well-layered and structured. Full-bodied and powerful. Truly amazing power and chewy mouthfeel. A white that is a grand cru red in stature and seriousness. Try in 2023.

Reviewed by: Stephen Tanzer
(in barrel; 13.8% alcohol): Cloudy appearance. Very ripe scents of orange peel, lemon, pear drop and crushed rock; smells solid! Tactile and thick but with integrated lemony acidity leavening the wine's touch of creamy sweetness and accentuating its dusty rocky texture. Soil-driven, concentrated Bâtard but a bit less wild than usual for this cuvée. One feels the humidity of the soil here. A very classy, penetrating, fine-grained grand cru with a superb acid balance (actually 4.2 grams per liter) and outstanding rising length. An outstanding white Burgundy in the making.
About the Producer
Domaine Lucien Le Moine is a small-scale, boutique winery based in Burgundy, France. It was established in 1999 by Mounir and Rotem Saouma, who named the estate after their son, Lucien. The winery is known for its meticulous approach to winemaking, focusing on producing limited quantities of high-quality wines. The philosophy behind Domaine Lucien Le Moine revolves around the concept of "micro-negotiant." Rather than owning their own vineyards, Mounir and Rotem carefully select grapes from trusted growers across various appellations in Burgundy. This allows them to have control over every aspect of the winemaking process, from vineyard management to the final bottling.The winery's production is extremely limited, with a focus on premier cru and grand cru vineyards.