Wine Advisor
Luciano Sandrone, Barolo Aleste 2020
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Description
Tasting notes
Reviewed by: Monica Larner
The Luciano Sandrone 2020 Barolo Aleste (with 10,000 bottles released) is layered with sweet earth and drunken cherry. It shows seamless integration and a crescendo of intensity that starts with ripe fruit and dovetails into oak elements, licorice, spice and balanced acidity. This wine is very beautiful in terms of mouthfeel, with length and complexity. Aleste is made with fruit from Cannubi Boschis in the village of Barolo. This is the full monty.
Reviewed by: Antonio Galloni
The 2020 Barolo Aleste is a classy, elegant wine that will drink well right out of the gate. Black cherry, plum, mocha, licorice and dark spice resonate beautifully. Soft and succulent, with silky tannins, the 2020 Aleste is a total charmer.
Reviewed by: James Suckling
Cherry and hibiscus aromas with hints of tar and dried flowers such as roses. Full-bodied and layered, with lots of juicy and rich fruit showing the warmth of the vintage, yet it’s framed with creamy and chewy tannins that give it form and intensity. A very serious and structured 2020. Drink after 2030.
About the Producer
Luciano Sandrone is an acclaimed Italian winemaker based in the Piedmont region of Italy. He is the founder and owner of the Luciano Sandrone winery, which he established in 1978. Sandrone is known for his skillful blending of traditional and modern winemaking techniques to produce wines that are both elegant and powerful. He primarily works with the Nebbiolo grape, which is the main varietal used in the production of Barolo, one of Italy's most celebrated wines. The winery produces several different wines, including the flagship wine, Barolo Cannubi Boschis, which is made from grapes grown in the prestigious Cannubi vineyard. Sandrone also produces a Barbera d'Alba, a Dolcetto d'Alba, and a Langhe Nebbiolo. Sandrone's wines are highly sought after by wine enthusiasts and collectors around the world and have received numerous accolades from wine critics. He is considered one of the most influential winemakers in Piedmont and has played a significant role in elevating the quality and reputation of the region's wines.
