View analysis



Description
Complex, Profound, Elegant... Valeirano displays surprising minerality, supported with phenomenal structure. Hints of tea leaf and balsamic notes on the bose and palate recur. The finish is intense, while tannins are noble.
Tasting notes

Reviewed by: Antonio Galloni
The 2019 Barbaresco Vigneto Valeirano continues its progression as the most improved of the Spinetta Barbarescos. Dark cherry, plum, spice, menthol, dried herbs, leather, sage and incense fill out the layers effortlessly. The tannins, often quite potent here, are present, they are nicely integrated in the wine's fabric. The Valeirano is the most savory and mineral (and least fruity) of the Spinetta Barbarescos.

Reviewed by: Antonio Galloni
The 2019 Barbaresco Vigneto Valeirano continues its progression as the most improved of the Spinetta Barbarescos. Dark cherry, plum, spice, menthol, dried herbs, leather, sage and incense fill out the layers effortlessly. The tannins, often quite potent here, are present, they are nicely integrated in the wine's fabric. The Valeirano is the most savory and mineral (and least fruity) of the Spinetta Barbarescos.

Reviewed by: James Suckling
Lots of roses to the red fruits and dry earth aromas. Some lemon bush. It’s medium-bodied with chewy tannins and a leaner and fresh finish. Drinkable, but better in a couple of years.
About the Producer
One of Peidmont's iconic modern wineries, the history of La Spinetta goes back to 1977 when Giuseppe Rivetti who established the original winery at Castagnole Lanze. Since then it is the second generation, spearheaded by Giorgio Rivetti, that has put La Spinetta on the map with the development of vineyards and estates, talented winemaking and an endless desire to try new things. "One of Italy's most fashionable winemakers/proprietors, Giorgio Rivetti displays a masterful touch whether he is making Barbera, Moscato d'Asti, or his proprietary red wine Pin" - Robert Parker, Jr.