Wine Advisor
La Rioja Alta, Gran Reserva 890 2004
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Description
Tasting notes
Reviewed by: Luis Gutiérrez
The 2004 Gran Reserva 890 is the top of the range here, a wine that is only released three/four times per decade in exceptional years. They start by sourcing grapes from their oldest vineyards and going through a slow process of aging the wine in American oak barrels for six years, with ten manual rackings, and each time there is a selection of only the best barrels. The bottled wine is 13.5% alcohol with a remarkably low pH (3.0) that to me means 'quality' of the acidity, which is a healthy six grams per liter (in tartaric). The nose is all about forest floor aromas, game, cigar ash, incense, old furniture and some smoked meat. The palate shows what the technical data was hinting--very fresh with slightly dusty tannins and nice acidity. It's polished, but feels livelier than some older vintages. 38,000 numbered bottles.
Reviewed by: Josh Raynolds
Vivid red. The nose displays an array of ripe red fruits, pungent flowers and exotic spices, with vanilla bean and coconut accents building with air. Sweet, broad and luscious, offering intense cherry-vanilla and raspberry liqueur flavors that deepen on the back half. Shows excellent depth as well as finesse, with velvety tannins adding shape to the very long, gripping finish. This suave, seamless Rioja spent six years in American oak barrels.
About the Producer
La Rioja Alta S.A. is located in the Rioja wine region of Spain. Rioja is the earliest and largest high-quality wine producing area in Spain. It has the reputation of "Spain Bordeaux" and has many Spanish boutique wineries. This winery is one of the best representatives. The winery is now part of Grupo La Rioja Alta S.A. With the popularity of European wines and American wines, various wine exhibitions and wine critic competitions have become popular internationally, and Oak River Winery has also participated and achieved quite good results. In 1893, the winery won the gold medal at the Chicago Columbus Wine Show; in 1895, the winery won the silver medal at the Bordeaux World Wine Show; in 1910 and 1911, it won the Buenos Aires and Toulouse Wine Show Awards. But after winning a gold medal at the Latin American Wine Show in 1930, the winery announced that it would no longer participate in any wine shows or wine critic competitions, because they no longer needed to make wine for any awards, they needed to make real wine. Although it did not win international awards, its good reputation continued to spread. In the following 10 years, the winery has become famous and quickly became the top wine in Rioja, Spain. One of the Spanish wine brands.
