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Description
Tasting notes

Reviewed by: James Suckling
Primarily estate fruit with outside components. This has an array of dark cherries and spiced dark plums, as well as a fresh, vibrant and plush core wrapped in crisp yet silky tannins. Drink or hold.
About the Producer
In 1993, Jean-Louis Chav took over the family estate, but as if that wasn't enough work, a few years later he began reclaiming his family's hillside vineyard in St. Joseph. These vineyards were abandoned and needed to be re-terraced and replanted. The first vintage on the Jean-Louis Chave Selection label was 1995, and it came entirely from St. Joseph. At first, it was buying fruit from growers. As Jean-Louis Chav's own vineyards were replanted and began to bear fruit, Offeus became more estate-owned vineyards and less fruit was bought. Project Jean-Louis grew in scope over time as more newly planted vineyards came online Made from young vines planted in 2003 and owned by the estate. St. Joseph Blanc purchased vineyards from 2009, a Hermitage Rouge and Blanc, and the Rhône Coast.