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Description
About the Producer
Founded in 1978, Flora Springs has roots dating back to the late 1800s when grapevines were first planted in Napa Valley. The winery's mission focuses on nurturing healthier vines and soil with each harvest, emphasizing stewardship of its 200 acres of vibrant vineyards. Sustainable practices include natural pest control, strict water conservation, and promoting biodiversity through composts and cover crops. Owl nesting boxes and raptor perches encourage wildlife to manage pests, while drip irrigation optimizes water delivery to the vines, reducing consumption by up to 20%. These methods result in grapes of exceptional concentration and balance, ensuring a thriving legacy for future generations.