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Description
Tasting notes

Reviewed by: Neal Martin
Tasted out of barrel at the Domaine. The Grands Echezeaux has a spellbinding nose with such exuberance and thrilling sense of mineralite. Cranberry, strawberry, limestone and just a hint of sous-bois: complex and absorbing. The palate is medium-bodied with a fine thread of acidity, less racy than the Echezeaux but a little more weight. Chalky tannins at the moment, then fanning out to a finish that exudes finesse. Primaland in fieri, but great potential. Tasted November 2009.

Reviewed by: Neal Martin
Juxtaposed against the Echezeaux, there is tangibly a little more fruite on the nose, a little rounder and less tertiary with Morello, raspberry, wild hedgerow and a faint hint of crushed rose petal. The palate is smooth and rounder, more generous than the Echezeaux, the tannins not quite as pointed, caressing the mouth. Very harmonious and focused, good weight and density although that is always being tempered by the growing season. There is a touch of pepper just towards the finish that certainly shows more persistency than the Echezeaux. Very fine. Drink 2013-2025. Tasted January 2011.

Reviewed by: Antonio Galloni
The 2008 Grands-Echezeaux is a stunningly beautiful wine. Exotic notes of star anise, fennel, hard candy and orange peel meld into a deep core of expressive fruit. The 2008 Grands-Echezeaux is powerful from start to finish, with endless layers of flavor that grow in the glass. It is a spherical, multi-dimensional Burgundy in need of at least a few years in the cellar, perhaps quite a few. Anticipated maturity: 2023-2038. tasted the 2008s in bottle in late June 2011 after having gone through the 2010s from barrel. Aubert de Villaine describes 2008 as a difficult vintage with a lot of rain. Botrytis was an issue and the vineyards required constant attention. On September 14 the weather changed dramatically. A steady north wind dried out the grapes and concentrated sugars quickly, which also reduced the size of the berries. A further selection of fruit lowered yields to an even greater extent, resulting in overall production that is as much as 50% lower than normal for the Domaine. As for the wines, they are magnificent in my view, but will require considerable patience. Importer: Wilson-Daniels, St. Helena, CA; tel. (707) 963-9661
About the Producer
The Domaine de la Romanée-Conti or DRC is one of the most prestigious wine estates in the world with 25.5 hectares mostly in Vosne-Romanée on the route des Grands Crus in the vineyards of the Côte de Nuits of the Burgundy vineyards (named after the 1.8 hectare Clos de la Romanée-Conti, one of the most prestigious mythical grands crus in the world). The civil company of the same name was founded in 1942 by Edmond Gaudin de Villaine. It is now co-managed for their heir family by the winegrowers Aubert de Villaine and Perrine Fenal.