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Description
Tasting notes

Reviewed by: Neal Martin
The 2022 Aristargos is mostly Chenin Blanc from granite soils in the Paardeberg. Whole bunch pressed and matured for 11 months in used oak. It has an attractive nose with lime flowers, grapefruit, beeswax and touches of yellow fruit. The palate is well-balanced with a lovely waxy texture and plenty of yellow fruit tinged with ginger and lanolin, poised towards the elegant finish. Lovely.
About the Producer
David and Nadia Sadie met at the University of Stellenbosch when David shifted his focus to viticulture after a rugby injury ended his initial passion. He went on to work vintages around the world, from Marlborough to St. Emilion, before returning to South Africa. David eventually took over the cellar in the Swartland where Andrea and Chris Mullineux previously made wine, restoring it in 2014. Nadia joined him in 2016, and it has been a family affair ever since. She oversees viticulture for their project and manages the leased vineyards, employing biological farming practices by avoiding herbicides, planting cover crops, and experimenting with organic conversion. Together, David and Nadia produce high-acid, textured wines that have established them as one of the most highly regarded wineries in the Swartland.