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Description
Cerretalto is a special blend of intuition, passion and vision – the hallmark of all Casanova di Neri’s work. The grapes hail mainly from a vineyard situated in a natural amphitheatre alongside a small river. The prized white truffles which grow in our private truffle reserve here bear witness to the purity of this environment. Soil rich in minerals, a very particular microclimate and low yield per plant coupled with our experience, dedication and passion for our work in the vineyard and in the cellar make Cerretalto a wine of immense character and harmonious structure. It's a wine of exceptional quality, personality and inimitable style – the perfect expression of the territory that nurtures it, the distillation of our idea of what a great Brunello should be. Cerretalto is a wine of outstanding character. Its uniqueness lies in the aroma’s graphite notes and sanguine undertones, and the extraordinary length and persistence of flavour on the palate. Its collection of accolades is incredible and unmatched: 100/100 Wine Advocate, 100/100 Wine Spectator, 100/100 James Suckling, 100/100 Falstaff, 100/100 Luca Gardini, 100/100 International Wine Report, 100/100 Wine Enthusiast.
Tasting notes

Reviewed by: Monica Larner
This is an intriguing surprise. The 1995 Brunello di Montalcino Cerretalto is a lively and buoyant expression with aromas that jump from the glass with intensity and character. This Brunello delivers impressive aromatic purity with a focus on aged aromas of dried fruit, old spice, tar and licorice. Those aromas exhibit graceful silkiness and finesse. This wine has thinned out considerably over the years, leaving little succulence or meat on those bones. Instead, it is fine and silky. You might desire a little more substance and volume on the finish, but the wine performs beautifully nonetheless.

Reviewed by: Monica Larner
This is an intriguing surprise. The 1995 Brunello di Montalcino Cerretalto is a lively and buoyant expression with aromas that jump from the glass with intensity and character. This Brunello delivers impressive aromatic purity with a focus on aged aromas of dried fruit, old spice, tar and licorice. Those aromas exhibit graceful silkiness and finesse. This wine has thinned out considerably over the years, leaving little succulence or meat on those bones. Instead, it is fine and silky. You might desire a little more substance and volume on the finish, but the wine performs beautifully nonetheless.
About the Producer
Casanova di Neri is founded by Giovanni Neri, a 48-year-old grain merchant from the town of Montevarchi in the Arno valley south of Florence. Passionate about wine, Neri had long dreamed of making a great Italian red, and although the long-established wine zone of Chianti Classico was just on his doorstep, it was remote Montalcino and its austere Sangiovese wines that fascinated him. Brunello di Montalcino had achieved DOC (controlled origin) status just four years previously, and there were still only around thirty producers in the whole area, compared to more than 250 today. One rural property on the market had caught Neri’s attention during his frequent forays to Montalcino: Podere Casanova, a working farm of around 200 hectares on the eastern side of town. Wine represented only a small part of the farm’s production at the time, and what was made was sold in bulk, but Neri recognized that thanks to its altitude, aspect and soil composition, the place had the potential to make great Brunellos. In May 1971, he bought Podere Casanova, changed its name to Casanova di Neri, and in consultation with some of Tuscany’s leading winemakers, immediately began work to restore the estate’s existing Sangiovese vines and plant new ones.