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Description
Tasting notes

Reviewed by: Neal Martin
The 2021 Bâtard-Montrachet Grand Cru has a more complex and engaging bouquet compared to the Bienvenues, with scents of citrus peel, lime and orange pith, a little more mineralité although it seems less intense than the Les Pucelles. The palate is very well balanced with flecks of white chocolate on the entry; the taut acidity keeps the tension dialed up throughout. There are lovely spicy notes, stem ginger and lemongrass on the finish that shows quite a bit of extract that lends complexity and length. Excellent.
About the Producer
Alvina Pernot – grand-daughter of Puligny-Montrachet-based producer Paul Pernot – established her own label in 2018, with her husband Philippe Abadie. They currently use the facilities at Domaine Paul Pernot to produce the wines, but are in the process of building their own winery in Puligny-Montrachet. Alvina largely purchases grapes from the Domaine Paul Pernot vineyards but also has acquired access to a separate plot that borders their back garden in Puligny, in the esteemed Noyers Bret. Alvina currently produces seven cuvées. All are white wines apart from the her cuvée from the Bievaux vineyard in the village of Santenay.